The Food and Beverage course prepares the students with knowledge and skills required in the food industry. This involves creating recipes, but also learn how to prepare, package, sell and otherwise market a business in this field. The course is a combination of theoretical and practical instruction.
A certificate programme ideal for aspiring foodpreneurs who want to gain the skills to start and run a food or beverage business, from concept to operations.
Head Chef, TaeMart Kitchen
Inspiring African Giants, One Entrepreneur At A Time